Tuesday, May 31, 2016

EXTRA VIRGIN OLIVE OIL PREMIUM SELECTION

Type: Extra Virgin - Cold Extracted
Region: North Alentejo - Portugal
Olives varieties: 70% Galega, 15% Cobrançosa e 15% Arbequina

Saturday, May 28, 2016

Beer Super Bock

Portuguese Beer Super Bock


Winner of 30 gold medals from Monde Selection, Super Bock Original is internationally renowned for its high quality. Despite all these credentials, the true achievement of Super Bock is its millions of loyal fans worldwide who can’t resist its unique flavour.


Wednesday, May 25, 2016

Chocolate pie



Chocolate pie 400g

A mass of vanilla, wrapped in a tasty chocolate cream, mixed with a little yogurt cream, makes this pie, something not to be missed.

Lemon Pie



Lemon pie 400g

The freshness of lemon and a traditional recipe makes this pie a great option.

Chocolate Pie



Brigadeiro chocolate pie 400g

Very involved in chocolate cream and decorated with fantastic vernicelli make this pie a cake of choice.

Coconut Pie





Coconut pie 400g

The exotic taste of the coconut mixed in a perfect parfait encased in a very traditional pie.

Wednesday, May 11, 2016

Red Wine Crianza

Red Wine Crianza origin Ribera del Duero


Variety: 100% Tempranillo grapes
Alcohol: 13.5%

Produced from own vineyard using natural methods.

A very intense ruby red with maroon glints in the middle and brick red at the edges.

Extremely complex, personal aromas with subtle hints of burnt oak.

It is strong on the palate, with a well-balanced large quantity of tannin, oak and fruit, long and round finish.

One Tempranillo Crianza wine to enjoy.

Food paring: Beef, Lamb, Pork, Game (deer, venison), Spicy food. 


We export the wine all over the world, for more information, please contact us or visit our web catalogue.

Cheers...

Young Red Wine - Rioja


Markiegi Young Red Wine 

Age of the vineyard: 30 years old
Vintage: 2015
Type of wine: Young Red Wine
Grapes variety: 85% Tempranillo grapes (red variety) and 15% Viura grapes (white variety)
Elaboration process: Carbonic maceration